The Winery Clos des Mourres of Vaucluse of Vin de Pays

Winery Clos des Mourres - 665 Jours
The winery offers 15 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 38 of the estates of Vin de Pays.
It is located in Vaucluse in the region of Vin de Pays
Find the Winery Clos des Mourres on Facebook

The Winery Clos des Mourres is one of the world's great estates. It offers 15 wines for sale in of Vaucluse to come and discover on site or to buy online.

Top Winery Clos des Mourres wines

Looking for the best Winery Clos des Mourres wines in Vaucluse among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clos des Mourres wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clos des Mourres wines with technical and enological descriptions.

The top white wines of Winery Clos des Mourres

Food and wine pairings with a white wine of Winery Clos des Mourres

How Winery Clos des Mourres wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of rabbit with cider and mushrooms, salmon steak on a bed of leeks or pumpkin and onion gratin with comté cheese.

Organoleptic analysis of white wines of Winery Clos des Mourres

On the nose the white wine of Winery Clos des Mourres. often reveals types of flavors of tree fruit.

The best vintages in the white wines of Winery Clos des Mourres

  • 2017With an average score of 3.80/5
  • 2018With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Clos des Mourres.

  • Grenache Blanc
  • Clairette
  • Bourboulenc

Discovering the wine region of Vaucluse

The wine region of Vaucluse is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Chêne Bleu or the Domaine Chêne Bleu produce mainly wines red, white and pink. The most planted grape varieties in the region of Vaucluse are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vaucluse often reveals types of flavors of earthy, blueberry or dried herbs and sometimes also flavors of savory, anise or cinnamon.

In the mouth of Vaucluse is a powerful with a nice freshness. We currently count 224 estates and châteaux in the of Vaucluse, producing 492 different wines in conventional, organic and biodynamic agriculture. The wines of Vaucluse go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top red wines of Winery Clos des Mourres

Food and wine pairings with a red wine of Winery Clos des Mourres

How Winery Clos des Mourres wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef luc lake, lamb stew with melting peppers or hawaiian pizza.

Organoleptic analysis of red wines of Winery Clos des Mourres

On the nose the red wine of Winery Clos des Mourres. often reveals types of flavors of earth, oak or red cherry and sometimes also flavors of leather, oaky or tropical fruit. In the mouth the red wine of Winery Clos des Mourres. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Clos des Mourres

  • 2010With an average score of 4.05/5
  • 2012With an average score of 3.80/5
  • 2017With an average score of 3.76/5
  • 2015With an average score of 3.75/5
  • 2018With an average score of 3.65/5
  • 2014With an average score of 3.65/5

The grape varieties most used in the red wines of Winery Clos des Mourres.

  • Grenache
  • Shiraz/Syrah
  • Carignan
  • Mourvedre
  • Tempranillo
  • Counoise

Discover the grape variety: Bourboulenc

Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.

The top pink wines of Winery Clos des Mourres

Food and wine pairings with a pink wine of Winery Clos des Mourres

How Winery Clos des Mourres wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken in red wine, fish balls or cassolettes of scallops.

Organoleptic analysis of pink wines of Winery Clos des Mourres

In the mouth the pink wine of Winery Clos des Mourres. is a powerful with a nice freshness.

The grape varieties most used in the pink wines of Winery Clos des Mourres.

  • Cinsault
  • Grenache
  • Tempranillo
  • Mourvedre
  • Shiraz/Syrah

The word of the wine: Apogee

This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.

Discover other wineries and winemakers neighboring the Winery Clos des Mourres

Planning a wine route in the of Vaucluse? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clos des Mourres.

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

News about Winery Clos des Mourres and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

My life and job as a personal wine consultant

Tongue firmly in cheek, I sometimes define ‘wine consultant’ as ‘someone lacking employment who will work for whoever pays them’. Although meant in jest, the implied question is valid: just what does a wine consultant do? More importantly, in this age, when every assistant in a retail shop styles him- or herself a sales consultant, who would hire one? The short answer is this: a wine consultant is someone who advises wine lovers about their passion. He or she advises buyers on what to buy (and a ...

Long Read: Biodiversity in the vineyard – looking to the future

It’s no secret that climate change is breaking records for heatwaves, frosts, fires, droughts, hail and wildfires. Their increasing frequency has left the wine world awash with initiatives, conferences, and research all concerning sustainable viticulture and its many facets: biodiversity, regenerative agriculture and the host of organic, biodynamic and sustainable labels or certifications they embody. More than simple posturing, many are concerned with the very real practicalities of saving wate ...

The word of the wine: Apogee

This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.

Discover other regions and appellation of Méditerranée