Bodega IsasmendiCellarius Torrontés
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Cellarius Torrontés from the Bodega Isasmendi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cellarius Torrontés of Bodega Isasmendi in the region of Salta is a powerful with a nice freshness.
Food and wine pairings with Cellarius Torrontés
Pairings that work perfectly with Cellarius Torrontés
Original food and wine pairings with Cellarius Torrontés
The Cellarius Torrontés of Bodega Isasmendi matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of chili con carne, light tuna-tomato quiche (without cream) or cake with olives and bacon.
Details and technical informations about Bodega Isasmendi's Cellarius Torrontés.
Discover the grape variety: Béni carlo
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Cellarius Torrontés from Bodega Isasmendi are 2018
Informations about the Bodega Isasmendi
The Bodega Isasmendi is one of of the world's greatest estates. It offers 8 wines for sale in the of Calchaqui Valley to come and discover on site or to buy online.
The wine region of Calchaqui Valley
Calchaqui Valleys is the most prolific wine region in Northern Argentina. It is also one of the highest anywhere in the world, with Vineyard altitudes ranging from 1500 to 3100 meters. As with other parts of the Country, Malbec is the key variety, supported by Cabernet Sauvignon and Torrontés. Merlot, Tannat, Cereza, Syrah, Bonarda and Moscatel (usually Muscat of Alexandria) are also grown.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
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The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
