The Domaine Begude of Aude of Vin de Pays

Domaine Begude - Arcturus
The winery offers 23 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 2 of the estates of Vin de Pays.
It is located in Aude in the region of Vin de Pays
Find the Domaine Begude on Twitter

The Domaine Begude is one of the largest wineries in the world. It offers 23 wines for sale in of Aude to come and discover on site or to buy online.

Top Domaine Begude wines

Looking for the best Domaine Begude wines in Aude among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Begude wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Begude wines with technical and enological descriptions.

The top white wines of Domaine Begude

Food and wine pairings with a white wine of Domaine Begude

How Domaine Begude wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with eggplant, nanie's diced ham quiche or stuffed artichoke.

Organoleptic analysis of white wines of Domaine Begude

On the nose the white wine of Domaine Begude. often reveals types of flavors of butterscotch, pineapple or lemon and sometimes also flavors of pear, almonds or cheese. In the mouth the white wine of Domaine Begude. is a powerful.

The best vintages in the white wines of Domaine Begude

  • 2017With an average score of 4.00/5
  • 2010With an average score of 4.00/5
  • 2019With an average score of 3.98/5
  • 2009With an average score of 3.89/5
  • 2018With an average score of 3.89/5
  • 2016With an average score of 3.83/5

The grape varieties most used in the white wines of Domaine Begude.

  • Chardonnay
  • Gewürztraminer
  • Grüner Veltliner
  • Viognier
  • Sauvignon Blanc
  • Chenin Blanc

Discovering the wine region of Aude

The wine region of Aude is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Jeff Carrel or the Domaine Chevalier de Bayard produce mainly wines red, white and pink. The most planted grape varieties in the region of Aude are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Aude often reveals types of flavors of pineapple, black currant or floral and sometimes also flavors of tropical fruit, chard or earthy.

In the mouth of Aude is a powerful with a nice freshness. We currently count 164 estates and châteaux in the of Aude, producing 311 different wines in conventional, organic and biodynamic agriculture. The wines of Aude go well with generally quite well with dishes of pasta, vegetarian or poultry.

The top red wines of Domaine Begude

Food and wine pairings with a red wine of Domaine Begude

How Domaine Begude wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of fleischnacka leaf, spaghetti carbonara or osso bucco milanese.

Organoleptic analysis of red wines of Domaine Begude

On the nose the red wine of Domaine Begude. often reveals types of flavors of nutmeg, raspberry or dried fruit and sometimes also flavors of red fruit, microbio or earth. In the mouth the red wine of Domaine Begude. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Begude

  • 2012With an average score of 3.97/5
  • 2015With an average score of 3.97/5
  • 2016With an average score of 3.82/5
  • 2018With an average score of 3.80/5
  • 2019With an average score of 3.80/5
  • 2011With an average score of 3.70/5

The grape varieties most used in the red wines of Domaine Begude.

  • Pinot Noir

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

The top pink wines of Domaine Begude

Food and wine pairings with a pink wine of Domaine Begude

How Domaine Begude wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni of meat, quiche with bacon and gruyère cheese or tempura of vegetables and quick.

Organoleptic analysis of pink wines of Domaine Begude

On the nose the pink wine of Domaine Begude. often reveals types of flavors of butter, strawberries or cranberry and sometimes also flavors of microbio, oak or red fruit. In the mouth the pink wine of Domaine Begude. is a with a nice freshness.

The best vintages in the pink wines of Domaine Begude

  • 2017With an average score of 4.10/5
  • 2013With an average score of 4.00/5
  • 2018With an average score of 3.60/5
  • 2015With an average score of 3.50/5
  • 2014With an average score of 3.40/5

The grape varieties most used in the pink wines of Domaine Begude.

  • Pinot Noir

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.

Discover other wineries and winemakers neighboring the Domaine Begude

Planning a wine route in the of Aude? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Begude.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Domaine Begude and wines from the region

Top DWWA award-winning wines on show at Decanter Fine Wine Encounter NYC

At the 2021 Decanter World Wine Awards, the world’s largest wine competition saw its biggest year to date, with 18,094 wines tasted from 56 countries. Over 15 consecutive days in June 2021, almost 170 expert wine judges, including 44 Masters of Wine and 11 Master Sommeliers, awarded 50 Best in Show, 179 Platinum, 635 Gold, 5,607 Silver and 8,332 Bronze medals. Join Decanter at our Fine Wine Encounter NYC this June, where you will have the opportunity to sample 23 of these top awarded Gold, Plati ...

Andrew Jefford: ‘The gifts of Bacchus hold our gaze like a procession’

Do growers make wine – or do markets? Growers, of course. Yet markets define the scope of the grower’s creative efforts by what they reward or sanction. When markets are neglectful and unresponsive, there’s little the grower can do but conform. It’s a problem the world over. Here’s an example. The river Moselle/Mosel rises to the wet west of the Vosges mountains, then curves in a long green arc heading north through Epinal, Metz and (along the left bank) Luxembourg’s Grand Duchy, turning east at ...

Argentina confirms Balcarce as Buenos Aires’ fourth GI

Approved by the INV viticultural institute on 1 July, Balcarce is the fourth GI to be named in the province of Buenos Aires. The province was largely abandoned as a winemaking region in the 1930s following a law permitting wine to be made only in the Andean Cuyo region, but is is slowly making a name for itself once again with cool climate vintages. Encompassing coast, prairie and the Tandilia mountains, Balcarce is located 37 miles from the Atlantic Ocean and has until recently been known for p ...

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.