Wine and food pairing with recipes of Vosges cheese chew
Find the best food and wine pairings with a recipe of Vosges cheese chew. The ingredients in this recipe are usually salt, pepper, shallot, white cheese, chives.
The best appellations to pair with a recipe of Vosges cheese chew
- 1. AgreloMendoza, Argentina
- 2. Cachapoal ValleyCentral Valley, Chile
- 3. ChampagneFrance
- 4. Champagne Grand CruChampagne, France
- 5. Champagne Grand Cru 'Aÿ'Champagne, France
- 6. Champagne Grand Cru 'Ambonnay'Champagne, France
- 7. Champagne Grand Cru 'Avize'Champagne, France
- 8. Champagne Grand Cru 'Chouilly'Champagne, France
- 9. Champagne Grand Cru 'Le Mesnil-sur-Oger'Champagne, France
- 10. Champagne Premier CruChampagne, France
- 11. MendozaArgentina
- 12. MeursaultBurgundy, France
- 13. Puligny-MontrachetBurgundy, France
- 14. Recioto della ValpolicellaVénétie, Italy
- 15. San CarlosMendoza, Argentina
- 16. StellenboschWestern Cape, South Africa
- 17. Südtirol - Alto AdigeTrentin-Haut-Adige, Italy
- 18. TunuyánMendoza, Argentina
- 19. Uco ValleyMendoza, Argentina
- 20. VénétieItaly
- 21. Western CapeSouth Africa
The wines that pair with a recipe of Vosges cheese chew
About Mild and soft cheese
In France, there are over a thousand varieties of cheese. These varieties can be grouped into eight main families according to their water, fat and calcium content. Soft cheeses with bloomy rind, pressed cooked cheeses, pressed uncooked cheeses, soft cheeses with washed rind, blue-veined cheeses, fresh cheeses or cheeses with natural rind made from cow's milk, processed cheeses, goat's milk cheeses, cheeses made from sheep's milk, fromage blanc and vegetable or vegan cheeses.
Similar Recipes and Wine Pairings
- Avocado burger
- Barbecue burger
- Berthoud (savoie)
- Buckwheat patties rolled with sausage and raclette
- Chicken and cheddar penne
- Creve à fous (switzerland)
- Croziflette
- Egg mcmuffin (american breakfast)
- Fondue des marolles (cheddar - gueuze)
- Gourmet tartiflette (pan-fried)
- Kebab on a plate
- Lasagna bolognese
- Leftover raclette
- Macaroni and cheese gratin
- Mehlknepfle or alsatian flour dumplings
- Multicoloured butterfly pasta
- Pasta gratin with courgettes and ham
- Pastasciutta (corsica)
- Pella
- Penne à la sicilienne
- Pesto pasta salad
- Potato and smoked salmon gratin
- Potato cake
- Raclette express without appliance
- Raclette in the oven
- Real hamburgers
- Round courgettes stuffed with bacon
- Salty crumble with courgettes, goat cheese and bacon
- Shrimp and cherry tomato quiche
- Tagliatelle san daniele
- Tartiflette with endives
- The mushroom pie, so simple and so good!
- Typical quebec poutine
- Veal cutlets parmigiana
- Winter vegetable crown pie
- Zucchini and carrot gratin
- Zucchini and feta pie
- Enchiladas franchouillards
- Summer salad with chicken, peppers and feta
- Tartiflette cake
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